• Tengin ragi huri hittu spicy traditional Karnataka village snack handmade buy online India
  • Tengin ragi huri hittu spicy served glass buttermilk traditional Karnataka breakfast snack
  • Tengin ragi huri hittu spicy natural chilli cumin ingredients Karnataka no chemicals
  • Tengin ragi huri hittu spicy fine powder texture traditional Karnataka no preservatives
  • Tengin ragi huri hittu spicy Karnataka village women collective handmade natural spices
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Tengin ragi huri hittu spicy traditional Karnataka village snack handmade buy online India
Tengin ragi huri hittu spicy served glass buttermilk traditional Karnataka breakfast snack
Tengin ragi huri hittu spicy natural chilli cumin ingredients Karnataka no chemicals
Tengin ragi huri hittu spicy fine powder texture traditional Karnataka no preservatives
Tengin ragi huri hittu spicy Karnataka village women collective handmade natural spices

Ragi Huri Hittu [Spicy]

Rs. 170.00
Rs. 1,800.00
Rs. 170.00
Tax included. Shipping calculated at checkout.
Variant

This ragi huri hittu is the spicy version, made from roasted ragi flour prepared by women's collectives in our villages. It is popped well and then mixed with jeera, pepper, ginger, and rock salt, so you get that warm, peppery kick in every spoon.

You can mix it with buttermilk for a quick spicy drink, or just add hot water and make a simple soup when you want something light but filling. It works for all ages and makes ragi easy to enjoy without fuss.

Ingredients

Popped Ragi, Jeera, Curry Leaves, Pepper, Ginger, Cloves, Rock Salt
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Tengin ragi huri hittu spicy traditional Karnataka village snack handmade buy online India
Tengin ragi huri hittu spicy served glass buttermilk traditional Karnataka breakfast snack
Tengin ragi huri hittu spicy natural chilli cumin ingredients Karnataka no chemicals
Tengin ragi huri hittu spicy fine powder texture traditional Karnataka no preservatives
Tengin ragi huri hittu spicy Karnataka village women collective handmade natural spices

PRODUCT DETAILS

Description

<strong>Ragi Huri Hittu [Spicy]</strong> is a savory version of the traditional Karnataka field snack, made using roasted ragi blended with spices and simple ingredients. Known for its earthy flavor and nutritional value, this mix offers a wholesome, ready-to-eat option for those who prefer a savory taste.

No cooking required—enjoy it dry, mix with water, or stir into buttermilk for a quick, filling meal. Rooted in tradition and made with clean ingredients, it’s a simple, everyday food that brings both taste and nourishment.

Benefits

• <strong>Rich in Nutrients:</strong> Packed with calcium, iron, and fibre, this flour supports bone health, boosts energy levels, and aids digestion.

• <strong>Metabolism Booster:</strong> The addition of spices like pepper and jeera enhances metabolism and helps in better digestion.

• <strong>Flavourful Health:</strong> The natural spiciness adds a burst of flavour while offering anti-inflammatory and antioxidant benefits from spices like cloves and pepper.

• <strong>Energy Sustainer:</strong> Provides a steady source of energy, making it ideal for sustained vitality throughout the day.

• <strong>Blood Sugar Management:</strong> Ragi’s low Glycemic index helps in stabilizing blood sugar levels, and the spices further support metabolic health.

Storage Instruction

• Cool, Dry Place: Keep ragi hittu in a dry corner of the kitchen, away from sunlight and the stove or sink.

• Airtight Container: Once you open the pack, transfer it to a tight-lid jar. It stays fresh longer and does not catch moisture.

• Refrigeration: If your place gets humid, pop the jar in the fridge. It helps, especially in the monsoon.

• Shelf Life: Use it within 4 to 5 months. If the smell changes or it starts clumping a lot, do not use it.

Product FAQ

Q1. How do I consume it?
A. <strong>Savory Snack:</strong> Mix Ragi Hurt Hittu - Spicy with cold buttermilk for a tangy, refreshing snack. Simply stir until the powder dissolves and enjoy. <br> </br>

<strong>Ragi Soup:</strong> Create a quick and nutritious soup by adding Ragi Hurt Hittu - Spicy to hot water or broth., with some fresh vegetables. Stir well to form a flavorful, healthy soup—perfect for chilly days or a light meal.

Q2. Does it require cooking?
A. No, it is completely ready to eat.

Q3. Is it healthy?
A. Yes, ragi is rich in calcium and fiber, making it a nutritious choice.

Q4. Can kids eat this?
A. Yes, but depending on spice tolerance, you may choose the non-spicy version for younger children.




Savory Snack: Mix Ragi Hurt Hittu - Spicy with cold buttermilk for a tangy, refreshing snack. Simply stir until the powder dissolves and enjoy.

• Ragi Soup: Create a quick and nutritious soup by adding Ragi Hurt Hittu - Spicy to hot water or broth., with some fresh vegetables. Stir well to form a flavorful, healthy soup—perfect for chilly days or a light meal.

• Breakfast: Mix with hot water or milk for a savory porridge-like dish, adding ghee for extra richness.

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