• Coconut Sap Sugar
  • Coconut Sap Sugar
  • Coconut Sap Sugar
  • Coconut Sap Sugar
  • Coconut Sap Sugar
    Coconut Sap Sugar
1 6

Coconut Sap Sugar

Rs. 1,250.00
Rs. 1,400.00
Rs. 1,250.00
Tax included. Shipping calculated at checkout.
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Handcrafted from sweet flower blossom nectar called "Neera," Tengin coconut sap sugar is made to keep things simple and close to nature. It has a low glycemic index of 35, brings in essential minerals, and is often picked by people trying to manage blood sugar levels.

It works well in beverages and baking, and it fits nicely into sugar-controlled diets without feeling like a compromise on taste. Try Tengin coconut sugar as an everyday alternative to refined sugar.

Ingredients

100% fresh organic coconut blossom nectar.
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Shipping Information

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Coconut Sap Sugar
Coconut Sap Sugar
Coconut Sap Sugar
Coconut Sap Sugar
Coconut Sap Sugar

PRODUCT DETAILS

Description

Natural Production
Coconut sap sugar comes from Neera, the sweet sap collected by tapping coconut flower blossoms. It is gently evaporated into granules so they stay unrefined and free from additives.

Healthy Alternative
Use it like a straight swap for regular white or brown sugar. Most recipes work well with a 1-to-1 replacement.

Low Glycaemic Index
It has a glycemic index of 35, which is lower than regular table sugar, which usually falls around 60 to 75. That is why many people prefer it for sugar-conscious diets.

Mineral-Rich
It also brings in minerals like iron and magnesium, along with a deeper caramel-like taste. If you want to buy coconut sap sugar online, you can check the product page for the latest pack options.

Benefits

• Natural Sweetener: Clean sweetness without the extra additives you see in refined sugar.
• Nutrient Rich: Brings along minerals and vitamins in small amounts.
• Unrefined: Kept close to its natural form, so the flavor stays rich.
• Versatile Use: Easy to use in tea, coffee, baking, and everyday cooking.
• No Artificial Additives: No added chemicals or preservatives.

Storage Instruction

• Cool and Dry: Keep our Coconut Sap Sugar in an airtight container in a cool, dry location away from direct sunlight.

• Avoid Moisture: Ensure the storage area is free from moisture to prevent clumping or spoilage.

•Tightly sealed: Use the original packaging or an airtight container to maintain freshness and prevent contamination.

• Shelf Life: For best quality, use within 4-5 months. Check for any changes in texture or odor as indicators of spoilage

Product FAQ

Q1. What is Tengin Coconut Sap Sugar?
A. Tengin Coconut Sap Sugar is a granulated sweetener made from coconut palm sap. It’s meant for people who want a sugar alternative-style sweetness with a caramel-like note.

Q2. What is the Glycemic Index (GI)?
A. This product is listed with a GI of 35.

Q3. How can I use it daily?
A. Use it like regular sugar: tea/coffee, baking, pancakes, oatmeal, smoothies, and dessert recipes.

Q4. Does it taste exactly like white sugar?
A. No. It usually has a slightly deeper, caramel-like flavor, which many people actually prefer in coffee and baking.

Q5. Storage + shelf life?
A. Keep it dry and airtight, away from humidity. Recommended shelf life is around 4-5 months.

Q6. Is this refined sugar-free?
A. It’s not white refined sugar, but it is still a form of sugar. So if you’re watching sugar intake, moderation is still important.

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