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Flax Seed

Chutney Powder | 250 g

Regular price
Rs. 260.00
Rs. 260.00
Regular price
Rs. 280.00
Sale price
MRP inclusive of all taxes

A nutty, flavorful chutney powder made with flax seeds—rich, wholesome, and perfect for everyday meals.

Bangalore delivery in 1–2 days · Rest of India 4–6 days

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What's Actually In The Pack

Ingredients Flaxseed, Dry coconut, Jeera, Byadagi red chilli, Guntur red chilli, Curry leaves, Rock salt, tamarind.
Origin Tiptur, KARNATAKA
Made By Mohananna’s Collective
Additives ZERO
Recipe origin Traditional Karnataka · generational recipe · no standardised commercial version
Made fresh Small batch · Made to order · No factory processing
Tengin flax seed chutney powder 250g traditional Karnataka handmade village buy online India
Tengin flax seed chutney powder whole flaxseeds lentils spices Karnataka village handmade
This podi is made with roasted flax seeds, lentils, and a homely mix of spices, so it comes out nutty, slightly spicy, and really easy to pair with everyday food. Mix it with hot rice and ghee, or keep it as a side for idli, dosa, and roti when you want quick flavor without extra effort.

Flax seeds are known for omega-3, fiber, and antioxidants, so it feels like more than just a tasty add-on. If you are looking for a simple agase beeja chutney powder to keep in the kitchen, this one does the job and still tastes proper and comforting.
. Flax seeds are a rich source of the omega-3 fatty acid ALA. Plant-based ALA fatty acids are proven to have heart health benefits and are linked to a lower risk of stroke.

. Are Rich in Dietary Fiber and may help in constipation.

. They Are a Rich Source of Lignans – up to 800 times any other plant - which May Reduce Cancer Risk.

. Flax seeds are a good source of plant-based protein and can be an alternative protein source for people who do not eat meat.
• Store in an Airtight Container: Open the pack, move the podi into an airtight dabba, and keep the lid tight. If it stays loose, it goes soft, and the aroma fades.

• Refrigeration (Optional): If your kitchen is humid, keeping it in the fridge is fine. Just make sure the container is properly sealed.

• Avoid Moisture: Use a dry spoon every time and close the lid straightaway. Moisture is what makes it clump and taste flat.

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Know Your Product (FAQ's)

How do I eat it?
Mix with rice and ghee/oil or enjoy with dosa, idli, or chapati.
Can we eat with rice?
• Add 1-2 teaspoons of chutney powder to your hot rice and mix well.

• Top with ghee for a rich, flavorful taste.
Is it healthy?
Yes, Flax seed is known for its nutritional benefits.
Good with Idli/Dosa?
• Sprinkle a generous amount of chutney powder on top of your hot idli or dosa.

• Add a little ghee or oil for extra flavor and enjoy!